A few different pizzas on the Uuni 2S

I absolutely love my Uuni 2S. Takes 10 minutes to heat up to 300C and cooks a pizza in 90 seconds. Here’s a few pizzas I would definitely recommend giving a go. Continue reading


Smoked ham – with a bitter orange marmalade, bourbon and maple syrup glaze

Gammon, or ham, has to be my favourite festive meat. Cooked warm over the Christmas period or as a cold cut for the next couple of weeks, there is something special about such a simple joint that just keeps on giving. Continue reading